Giovanni Ristorante Italian Restaurants Woodland Hills 91364
 

Catering

Menu

 
21801 Ventura Boulevard
Woodland Hills, CA 91364
Phone: (818) 884-0243 Fax: (818) 884-6290
www.giovanniristorante.com
info@giovanniristorante.com
 
 

Whether it’s a birthday party for 50 or a Wedding Reception for 200, let Rich and his staff at Giovanni Ristorante help you ensure your event is special. We’ll take the stress out of party planning, preparing the most delicious Southern Style Italian food in town. Choose us for your next Corporate Event, Graduation Party, company picnic, Bridal/Baby Shower, or any event that may be coming up!

 
For more information, please call Claudia at

310-963-9292 or send her an email at giovannicaters@gmail.com.


 

****All Catering orders include our house-made focaccia bread with dipping oil and balsamic vinegar****

 

Rich's Special Catering Packages

 

Section A: Appetizers/Sides** Section B: Soups Section C: Salads***

Section D: Pasta Entrées Section E: Italian Specialties Section F: Chicken*

Opzione Uno: C & D              $12.00/per person

Opzione Due: A & C & D       $15.00/per person

Opzione Tre: B & C               $10.00/per person

Opzione Quattro: C & F         $18.00/per person

Opzione Cinque: C & E          $16.00/per person

Opzione Sei: A & C & F          $20.00/per person
 

 *          Substitute Veal for Chicken $4.00/per person

**        Shrimp is not offered in special packages

***       Sophia Salad is not offered in special package 
              

You may also choose to customize your catering order by choosing any combination of items at the prices listed below

First Course

 

(Section A)

 
Appetizers/Sides
 
BRUCHETTA $3.00/per person

Italian toast with fresh chopped tomato, basil, garlic and roasted red peppers   

 

ANTIPASTI PLATE $6.00/per person

Roasted peppers, provolone, salami, eggplant, peperoncini, mozzarella, tomatoes and olives

 

CAPRESE PLATTER $5.00/per person

Slices of fresh mozzarella and Roma tomatoes topped with fresh basil, garlic, oil and red onion

 

STUFFED MUSHROOMS $2.00/per mushroom

Mushrooms stuffed with Crab
 

GIOVANNI'S HOMEMADE MEATBALLS $3.00/per person

Served with Mama Gloria’s Marinara

 

SHRIMP SCAMPI $3.00/per shrimp

 

STEAMED VEGETABLES $2.00/per person

Julienned carrots, zucchini and squash medley (other vegetables available upon request – prices may vary)

                                                                                            

(Section B)

 
Soups
$5.00/per person
 
MINESTRONE

Classic Italian vegetables, beans and pasta in a vegetable broth

 
STRACCIATELLE

Chicken broth with fresh baby spinach, egg-drop and angel hair pasta

 
PASTA E FAGIOLI

Shell pasta, cannellini beans in a tomato and chicken broth with parmesan

 
ESCAROLE AND BEANS

Escarole, cannellini beans in a chicken broth with fresh parmesan cheese

 
ZUPPA DI CLAMS

Fresh and chopped clams with garlic and herbs in a red clam broth

                                                                

  (Section C)

 
Salads
 

HOUSE SALAD $5.00/per person

Mixed greens with fresh tomato and mozzarella cheese with our house dressing served on the side

 

ITALIAN SALAD $6.00/per person

Mixed greens topped with tomato, garbanzo beans, olives and peperoncini, topped with mozzarella cheese

 

CAESAR SALAD $6.00/per person

Fresh romaine lettuce with our homemade Caesar dressing, Parmesan cheese, pine nuts and croutons

 

ANTIPASTO SALAD $7.00/per person

Mixed greens with salami, pepperoni, provolone, mozzarella, garbanzo beans, olives and peperoncini

 
GREEN BEAN SALAD $7.00/per person

Fresh green beans marinated with lemon, olive oil, garlic, pine nuts and sundried tomatoes

 

 

BROCCOLI SALAD $6.00/per person

Fresh broccoli marinated with a lemon herb dressing

 

SOPHIA’S SPECIAL SALAD $7.00/per person

Chilled calamari and scungilli tossed with a lemon, garlic herb dressing


Main Course

 (Section D)

 
Pasta Entrées
$10.00/per person
 

First, Choose Your Pasta:

Spaghetti, Linguini, Rigatoni, Penne, Farfalle, Fusilli, Fettuccini, Angel Hair, Or Shells

 

Next, Choose Your Sauce:

MARINARA

Mama Gloria's recipe made fresh daily

 
MEAT SAUCE

All 100% grade A Beef and Pork in a red sauce

 
AGLIO E OLIO

Olive oil, fresh garlic and Parmesan cheese

 
MUSHROOM MARINARA

Fresh mushrooms sautéed with white wine in Marinara

 
PRIMAVERA

Fresh julienne cut vegetables with marinara or garlic and oil sauce

 
PASTA BROCCOLI

Fresh Broccoli and basil sautéed with olive oil, garlic and parmesan cheese

 
ALFREDO
Traditional cream sauce
 
POMODORO

Made from Roma tomatoes with fresh basil and onions

 
FRESH TOMATO AND BASIL

Chopped tomatoes, fresh basil and garlic

 
BASIL PESTO

Made with fresh basil, pine nuts and parmesan cheese

 
PUTTENESCA

Bell peppers, onions, mushrooms, capers, olives and anchovies in a red sauce. Mild or Spicy

 
ARRABBIATA
 
Spicy red hot tomato sauce
 
VODKA SAUCE

Tomato vodka pink cream sauce

 

   (Section E)

 
Italian Specialties
 
LASAGNA $14/per person

Baked layers of noodles, meatballs, sausage, ricotta, mozzarella cheese and meat sauce

 

BAKED MOSTACCIOLI $13.00/per person

Penne baked with ricotta, baked eggplant, marinara and topped with melted mozzarella cheese

 

EGGPLANT PARMIGIANA $14.00/per person

Layers of baked eggplant w/ ricotta topped with marinara sauce and mozzarella cheese, baked to perfection

 

BAKED GNOCCHI $15.00/per person

Potato pasta dumplings topped with a red sauce and mozzarella cheese

 

GNOCCHI PESTO $15.00/per person

Potato pasta dumplings in a fresh basil pesto sauce with garlic, pine nuts, and parmesan cheese

 
Chicken Entrées $15.00/per person   (Section F)
Veal Entrées $19.00/per person   (Section G)

(all chicken Entrées made with boneless skinless breasts)

 
CHICKEN or VEAL MARSALA

Boneless, skinless breast of chicken and mushrooms in our own Marsala wine sauce

 
CHICKEN or VEAL PICATTA

Boneless, skinless breast of chicken sautéed with fresh lemon, butter, white wine and capers

 
CHICKEN or VEAL PARMIGIANA

Breaded boneless chicken breast topped with marinara sauce and mozzarella cheese, baked to perfection

 
CHICKEN or VEAL MILANESE

Breaded boneless breast of chicken sautéed in olive oil

 
CHICKEN CACCIATORE

Boneless, skinless breast of chicken with mushrooms, bell peppers, onions and herbs in a red sauce

 
CHICKEN ALA DELUCE

Boneless, skinless breast of chicken, marinated and grilled, served with grilled mixed vegetables

                    

Seafood Specialties
 

LINGUINI AND FRESH CLAMS $19.00/per person

Linguini with whole and chopped clams in a white wine or red sauce

 

LINGUINI AND FRESH MUSSELS $19.00/per person

New Zealand mussels and linguini in a spicy or mild red sauce

 

LNGUINI AND CALAMARI $19.00/per person

Calamari sautéed with garlic, white wine in marinara sauce, served spicy or mild

 

SHRIMP SCAMPI $21.00/per person

Jumbo Shrimp sautéed in a lemon, butter and garlic sauce, served with pasta

 

SHRIMP MARINARA $21.00/per person

JumboShrimp in a spicy or mild marinara sauce, served over linguini

 

SHRIMP FARFALLE $21.00/per person

Bowtie pasta and Jumbo Shrimp,

with roasted red peppers, sun dried tomatoes, artichoke hearts, broccoli in a light garlic cream sauce

 

SALMON LIMONE’ $30.00/person

Fresh Atlantic salmon grilled then topped

with a lemon butter and white wine sauce served with pasta garlic and olive oil and fresh steamed vegetables

 

SALMON A LA VODKA $21.00/person

Fresh pieces of Atlantic salmon served over fettuccine pasta in a tomato vodka pink cream sauce.

 

SALMON A LA CHECCA $21.00/person

Fresh pieces of Atlantic salmon served over fettuccine pasta with

fresh chopped tomato, basil, olive oil, garlic and white wine.

 

*Add Any Soup, Salad or Appetizer to our Seafood Specialties for only $3.00/per person

**        Shrimp is not offered in special packages

***       Sophia Salad is not offered in special packages

 

Pizzas, Calzones and Sub Sandwiches available upon request

 
Desserts

$3.00-$6.00/per person 

Cannoli * Tiramisu * Italian Éclairs * Italian Creampuffs * New York cheesecake

 


Charges / Payment Information
 

·    A deposit and signed contract is required to reserve the date of your party.

·    Minimum Catering Order 10 people

·    Payment in full (less deposit) is due on date of function.

·    Visa, MasterCard and American Express accepted. Sorry, no checks.

·    Prices are based on a guaranteed minimum number of guests.

·    Any changes must be made at least 72 hours in advance of the party date.

·    Additional guests will be charged at the per person rate.

·    18% gratuity charge and sales tax will automatically be added to the bill (Gratuity not charged for drop off events – applies to full service events.)

·    72 hour cancellation policy.